Heleri is an F&B Strategist and the Consulting Editor of SUPPER Magazine, our media partner and an international publication covering global hospitality food and beverage.
Devina is extremely knowledgeable in the Middle Eastern hospitality and restaurant industry. She is a freelance writer, editor, MC and media consultant, the previous Group Editor of ITP Media Group’s hospitality titles and a respected food blogger in Dubai.
The TO THE TABLE MEA 2020 seminar programme is currently being curated, details will be published here soon.
