Gorgeous Group create brilliant stories with food, drink and the art of service. Consultants on food and beverage concepts and located in London, Gorgeous Group create restaurant and bar concepts for some of the best hotels and resorts around the world.
Robbie Bargh founded the business in 1999. Prior to setting up Gorgeous Group, Robbie ran some of the best hotel and standalone restaurants and bars in London and New York. Obsessive about the guest experience, Robbie has vast knowledge on food, drink, and what makes a restaurant and bar work.
Current Gorgeous Group clients include Ritz Carlton, Fairmont, The Dorchester Collection, The Langham Group, Sofitel, Marriott, Hilton, Bafta, Glendola Restaurants, and Dishoom London. Gorgeous Group are currently working on projects in London, Paris, New York, Hong Kong, Accra in Ghana, and Montreux in Switzerland.